Costa Rica - Dota, Tarrazú Valley

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Costa Rica - Dota, Tarrazú Valley

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ABOUT THIS COFFEE

Tasting notes: Currant, clover honey, graham cracker

Region: Tarrazú Valley

Variety: Catuai, caturra

Elevation: 1200-1900 masl


This high grown Costa Rica coffee comes from the Tarrazú River valley and is selected from the highest elevations from a small number of farms. The coffee cherries are delivered to La Minita coffee mill just a few kilometers away where they are processed and meticulously sorted for size, color and density. This yields are vibrant cup full of fruit notes and and delicious smooth body.